Lactose-free Forest fruit yoghurt

Fruit content 10%
Lactose-free Forest fruit yoghurt

Layered yoghurt based on high quality natural yoghurt. The fruit layer with real forest fruit pieces gives the creamy yoghurt a unique flavour.

Ingredients: GMO-free production based pasteurised cow's A2 milk, 10% forest fruit and forest fruit concentrate, sugar, modified starch, pectin, citric acid, potassium sorbate, calcium citrate, lactic acid bacteria culture.

Allergen: cow's milk

Milk protein content in the non-fat dry matter: minimum 34%

Average nutritional value per 100 g of product:

  • Energy
    433 kJ
  • 103 kcal
  • Fat
    3,3 g
  • of which saturated
    2,18 g
  • Carbohydrates
    14,8 g
  • of which sugar
    13,12 g
  • Protein
    2,75 g
  • Salt
    0,076 g

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